raw minced sweet potato

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Best Homemade Brownies

Best Homemade Brownies

Easy homemade brownies with a fudgey middle and crispy delicious corners. These gluten free brownies are family favorites- filled with rich chocolate flavor and made with healthy ingredients! Best flourless brownies made with sweet potato instead of flour! 

Print Recipe Best Homemade Brownies Easy homemade brownies with a fudgey middle and crispy delicious corners. These gluten free brownies are family favorites and filled with rich chocolate flavor and made with healthy ingredients! Ingredients Info Prep Time 5 minutes Servings brownies MetricUS Imperial Course Dessert Votes: 23
Rating: 3.96
You: Rate this recipe! Info Prep Time 5 minutes Servings brownies MetricUS Imperial Course Dessert Votes: 23
Rating: 3.96
You: Rate this recipe! Ingredients Instructions
  1. Preheat oven to 325. Line a 6" square baking dish with parchment paper. You can also use a 8" baking dish, but the cooking time will be less, because the batter will be more spread out more, so watch the cooking time.
  2. In a food processor combine ingredients (except chocolate chips) until smooth. Then stir in chocolate chips by hand or save for later and sprinkle on top before baking.
  3. Pour batter into a 6" baking dish lined with parchment paper and bake on 325F for 25 minutes. Then remove and allow to cool to set up before serving (they will hold together better this way).
Nutrition Facts Best Homemade Brownies Amount Per Serving Calories 244 Calories from Fat 126 % Daily Value* Total Fat 14g 22% Saturated Fat 6g 30% Polyunsaturated Fat 0.1g Monounsaturated Fat 0.4g Cholesterol 21mg 7% Sodium 86mg 4% Potassium 200mg 6% Total Carbohydrates 23g 8% Dietary Fiber 5g 20% Sugars 13g Protein 8g 16% Vitamin A 38% Vitamin C 0.5% Calcium 5% Iron 8% * Percent Daily Values are based on a 2000 calorie diet.
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