Best healthy paleo brownie doughnuts! These cake like doughnuts are topped with a beautiful pink frosting made from beets! Sugar free brownie doughnuts made with monk fruit sweetener. Only takes 5 minutes to whip up and then it’s in the oven!

• 1 batch paleo coconut flour brownies
• 2 batches Maple Frosting To make this maple frosting recipe into a glaze, just water it down with warm water or almond milk. Some people prefer their glaze to be thicker or thiner, so I am leaving that up to you. You can also make a regular confectioners glaze for the donuts- see instructions on how to make it in the recipe notes.
• natural sprinkles
• 1/4 cup coconut oil Melted. For greasing the donut pan.
• natural food coloring

To make confectioners glaze, just combine 2 cups powdered sugar, 1/4 cup almond milk, and natural food coloring until it reaches desired color tone.

To make confectioners glaze, just combine 2 cups powdered sugar, 1/4 cup almond milk, and natural food coloring until it reaches desired color tone.

• 1 batch paleo coconut flour brownies
• 2 batches Maple Frosting To make this maple frosting recipe into a glaze, just water it down with warm water or almond milk. Some people prefer their glaze to be thicker or thiner, so I am leaving that up to you. You can also make a regular confectioners glaze for the donuts- see instructions on how to make it in the recipe notes.
• natural sprinkles
• 1/4 cup coconut oil Melted. For greasing the donut pan.
• natural food coloring

1. Preheat oven to 350F. Generously grease a donut pan with the melted coconut oil.
2. Prepare the paleo brownie mix.
3. Fill the donut pan with brownie batter. Cook on 350F for about 15 minutes (or until cooked).
4. Prepare the maple frosting. To make this maple frosting recipe into a glaze, just water it down with a few tablespoons warm water or almond milk. Some people prefer their glaze to be thicker or thiner, so I am leaving that up to you. Then add the natural food coloring until it reaches your desired color tone. You can also make a regular confectioners glaze for the donuts by mixing 2 cups powdered sugar, 1/4 cup almond milk, and natural food coloring.
5. Once the donuts have cooled, pour the glaze over them and then top with sprinkles.