Homemade Fudge
![Homemade Fudge](https://paleoglutenfree.com/wp-content/uploads/2019/02/screen-shot-2019-02-28-at-12.25.23-am.png)
Easy homemade fudge recipe, made with just two ingredients! Melt in your mouth paleo fudge recipe anyone can make at home in their kitchen. Perfect freezer-friendly healthier candy option to have on hand.
![109 calorie easy homemade fudge recipe, made with just two ingredients! Melt in your mouth paleo fudge recipe anyone can make at home in their kitchen. Perfect freezer-friendly healthier candy option to have on hand. #paleo #candy #cooking #chocolate #vegan](https://paleoglutenfree.com/wp-content/uploads/2019/02/fudge-2-of-17-697x1024.jpg)
I spent the day in freezing cold weather, the biting cold sure works up an appetite for something chocolatey.
…But then again, pretty much everything I do in life works up my appetite for chocolate, who am I kidding?
So a chocolate boost was called for and this fudge hit the spot, serving as the perfect pick me up!
What I love about this fudge recipe:
- 2 ingredients= so so easy!
- Healthier???
- Dairy free… and has a paleo version too!
- It can be stored in the freezer in a glasslock container for anytime of day snacking.
![109 calorie easy homemade fudge recipe, made with just two ingredients! Melt in your mouth paleo fudge recipe anyone can make at home in their kitchen. Perfect freezer-friendly healthier candy option to have on hand. #paleo #candy #cooking #chocolate #vegan](https://paleoglutenfree.com/wp-content/uploads/2019/02/fudge-7-of-17-683x1024.jpg)
I’ve been in the chocolate mood all this week.
From the flourless chocolate cake I made last week, to leftover sweet potato brownies I have, ah um: had stashed in my freezer.
And of course, munching on chocolate chips here and there, because why not??
Chocolate for breakfast is aways my idea of a good balanced breakfast. 🙂
So this week, I kicked my morning off with these healthier chocolate donuts made with sweet potato- and no, they don’t taste like sweet potatoes.
After one of those glazed donuts for Monday breakfast, I thought it was a good idea to have some fudge for Wednesday. 🙂
![109 calorie easy homemade fudge recipe, made with just two ingredients! Melt in your mouth paleo fudge recipe anyone can make at home in their kitchen. Perfect freezer-friendly healthier candy option to have on hand. #paleo #candy #cooking #chocolate #vegan](https://paleoglutenfree.com/wp-content/uploads/2019/02/fudge-6-of-17-683x1024.jpg)
Homemade chocolate fudge recipe
A friendly warning to all you chocolate eaters out there:
The addiction is real, so you might have a hard time saying no to a second piece. 🙂
All good problems to have though, I promise.
The fudgey factor is real here and I’m so content letting this homemade candy melt away in my mouth.
![109 calorie easy homemade fudge recipe, made with just two ingredients! Melt in your mouth paleo fudge recipe anyone can make at home in their kitchen. Perfect freezer-friendly healthier candy option to have on hand. #paleo #candy #cooking #chocolate #vegan](https://paleoglutenfree.com/wp-content/uploads/2019/02/fudge-11-of-17-683x1024.jpg)
If you don’t like chocolate, then you should probably leave now, because we are about to make some fudge…
Right???
![109 calorie easy homemade fudge recipe, made with just two ingredients! Melt in your mouth paleo fudge recipe anyone can make at home in their kitchen. Perfect freezer-friendly healthier candy option to have on hand. #paleo #candy #cooking #chocolate #vegan](https://paleoglutenfree.com/wp-content/uploads/2019/02/fudge-8-of-17-683x1024.jpg)
- 2 cups chocolate chips or paleo chocolate bar
- 1 cup full fat canned coconut milk I use chaokoh brand
Info |
Prep Time | 5 minutes |
Servings |
pieces
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Ingredients
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- In a saucepan or double boiler, heat coconut milk until hot, but not boiling, then remove from heat and add chocolate chips and set for 30 seconds until melted.
- Stir until the mixture is completely smooth, then pour into a 4" by 8" pan lined with parchment paper and cool in the freezer until solid (about 1 hour).
- Slice into about 1" squares and serve or store in freezer.
Nutrition Facts
Homemade Fudge
Amount Per Serving
Calories 109
Calories from Fat 63
% Daily Value*
Total Fat 7g
11%
Saturated Fat 5g
25%
Sodium 2mg
0%
Total Carbohydrates 14g
5%
Dietary Fiber 1g
4%
Sugars 9g
Protein 1g
2%
Iron
8%
* Percent Daily Values are based on a 2000 calorie diet.
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Love your recipes, but even more your food styling and photos of your meal.
Thank you so much Tia!
Would I be able to use Lily’s chips in this recipe? Thank you!
Yes, that should work!
What chocolate chips did you use? Wondering if 100% cacao chips would be good.
Hi Marci, I use enjoy life chocolate chips- they are DF, but not sugar free. There are lots of different paleo chocolate bars out there that will work, but I don’t suggest using 100% cocao.
Is it possible to use cocao powder instead of chocolate chips? And how much?
Hi Jill, that would really change the recipe, I don’t know how well it would go over. If you do I would suggest: 3/4 cup cocoa and 1 cup maple syrup or sweetener and a longer freezing time. I still don’t know exactly how it would turn out, because I haven’t tried it myself.
Hi! I just tried to make this, and I’m not sure if it was my coconut milk but it came out super watery and not very chocolatey! I used one of the big bars from Trader Joe’s and their coconut milk. Do you have any suggestions? Maybe I just bought a bad can?
Hi Sydney, I don’t recommend the Trader Joe’s milk at all! Make sure to use Thai Kitchen full fat canned coconut milk for best results. 🙂 Was your coconut milk full fat or watery?
How much chocolate in bar form and what percentage of cocoa? 70%?
Hi James, I use semi-sweet chocolate chips in this recipe, so chopped chocolate measured out the same would work. You could try a 70%.
Are the chocolate chips you use semisweet? They look like semisweet in the video but I wasn’t sure.
Yes, they are! I use the Costco semi-sweet dairy free chocolate chips for this recipe.
Can I use coconut cream instead of full fat milk?
Hi Leonora, that should work- I might add a bit of almond milk to thin it out a tad.
Can you just use the traditional Nestle semi-sweet choc chips?
Yes! I have done that and it works great. 🙂
Hey I was wandering if you could use full milk instead of coconut milk?
Hi Sari, cream would be the best sub. 🙂
Do I have to use coconut milk or can I use regular whole milk (unpasteurized)?
Hi Sarah, the canned coconut milk is thick and creamy and makes it hold together. 🙂
Looking so delicious.