Sweet Potato Pumpkin Spice Paleo Bread


Sweet Potato Pumpkin Spice Paleo Bread
Craving pumpkin bread? Well, I have something better for you to try... This sweet potato bread is like thanksgiving in a loaf pan, you're welcome. This is how I tried to make bread using sweet potatoes instead of flour. Paleo pumpkin spice bread made in just a few minutes using sweet potatoes! Easy gluten free pumpkin bread recipe. #paleo #pumpkinspice #bread #baking
Craving pumpkin bread? Well, I have something better for you to try... This sweet potato bread is like thanksgiving in a loaf pan, you're welcome. This is how I tried to make bread using sweet potatoes instead of flour. Paleo pumpkin spice bread made in just a few minutes using sweet potatoes! Easy gluten free pumpkin bread recipe. #paleo #pumpkinspice #bread #baking

Craving pumpkin bread? Well, I have something better for you to try… This sweet potato bread tastes like pumpkin pie and is made without flour! An easy paleo, gluten free, and healthy pumpkin spice bread for the holidays.

I decided to take a low-key approach to today’s post and share a recipe I recorded earlier in my kitchen as I was experimenting.

It’s really relaxed and nothing fancy, but really delicious!

So, join me in my kitchen, as I make this fantastic easy bread seasoned with all the autumn flavaaaaa!

This is how I made bread using sweet potatoes instead of flour.

YUM!

Also, totally a newbie at the whole video thing, so just hang in there.

Trying something new, because: why not?!

Craving pumpkin bread? Well, I have something better for you to try... This sweet potato bread is like thanksgiving in a loaf pan, you're welcome. This is how I tried to make bread using sweet potatoes instead of flour. Paleo pumpkin spice bread made in just a few minutes using sweet potatoes! Easy gluten free pumpkin bread recipe. #paleo #pumpkinspice #bread #baking

This sweet potato bread is like thanksgiving in a loaf pan; you’re welcome.

Holiday feels, here we come!!

Tastes like pumpkin pie, but BREAD.

Also, happens to be gluten free, dairy free, and refined sugar free- so you can eat this for breakfast!

I’ve really been on the: just-feed-me-real-good-food-that’s-easy-to-make-train lately and this one definitely fits into that category!

Really glad when I can just open the freezer door and pull out a slice of this after lunch for a little something sweet-and-autumn to hit my cravings.

I just sliced the bread, let it cool, then layered everything into a plastic storage bag and tossed it in the freezer for later.

Meal prep can be pretty great sometimes!

Also, whipped cream would be especially heavenly with a slice of this, because truly- it tastes like pumpkin pie.

Whipped cream and pumpkin bread totally NOT against the rules at all!

GO FOR IT. All out. It will be delicious.

Craving pumpkin bread? Well, I have something better for you to try... This sweet potato bread is like thanksgiving in a loaf pan, you're welcome. This is how I tried to make bread using sweet potatoes instead of flour. Paleo pumpkin spice bread made in just a few minutes using sweet potatoes! Easy gluten free pumpkin bread recipe. #paleo #pumpkinspice #bread #baking
Print Recipe
Sweet Potato Pumpkin Spice Paleo Bread
Craving pumpkin bread? Well, I have something better for you to try... This sweet potato bread is like thanksgiving in a loaf pan, you're welcome. Holiday feels, here we come!! This is how I tried to make bread using sweet potatoes instead of flour. Tastes like pumpkin pie, but BREAD. Also happens to be gluten free, dairy free, and refined sugar free- so you can eat this for breakfast!
Ingredients
Info
Cook Time 90 minutes
Prep Time 5-8 minutes
Servings
slices
Course Bread
Votes: 4
Rating: 4
You:
Rate this recipe!
Info
Cook Time 90 minutes
Prep Time 5-8 minutes
Servings
slices
Course Bread
Votes: 4
Rating: 4
You:
Rate this recipe!
Ingredients
Instructions
  1. Preheat oven to 350F.
  2. Mince 1 large sweet potato or 2 small ones in a food processor until rice consistency.
  3. Add rest of ingredients to food processor and blend until smooth.
  4. Bake in a parchment lined standard bread pan (4 1/2" by 8 1/2") for about 90 minutes until a toothpick when inserted comes out clean.
Nutrition Facts
Sweet Potato Pumpkin Spice Paleo Bread
Amount Per Serving
Calories 187 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 8g 40%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1g
Cholesterol 62mg 21%
Sodium 179mg 7%
Potassium 67mg 2%
Total Carbohydrates 23g 8%
Dietary Fiber 4g 16%
Sugars 15g
Protein 4g 8%
Vitamin A 37%
Vitamin C 1%
Calcium 2%
Iron 3%
* Percent Daily Values are based on a 2000 calorie diet.
Craving pumpkin bread? Well, I have something better for you to try... This sweet potato bread is like thanksgiving in a loaf pan, you're welcome. This is how I tried to make bread using sweet potatoes instead of flour. Paleo pumpkin spice bread made in just a few minutes using sweet potatoes! Easy gluten free pumpkin bread recipe. #paleo #pumpkinspice #bread #baking

14Comments

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  1. 1
    CC

    I made this bread this weekend. It’s really easy and really delicious. I took your advice and sliced & froze individual portions so I can enjoy them throughout the week. This baked in 75 mins in my oven, so I suggest watching your time and relying on your nose 🙂 Thanks for sharing your creative recipes, Kaylie!

  2. 5
    Rebecca Pfeifer

    This is truly delicious. Thank you so much for these amazing recipes. Life changing for a momma recently diagnosed with Celiac Disease. Just wondered if I missed a recipe for apple pie -type bread like this? I purchased your bread recipes and am THRILLED!

  3. 7
    Kait

    This looks great and we just so happen to have an overload of sweet potatoes going on right now! Quick question – is the sweet potato in the recipe raw or cooked?

  4. 9
    Elizabeth

    I will admit I had doubts about this recipe—it seems like a lot of sweet potato and not a lot of much else. I used extra large eggs and accidentally wasted one, but since they were bigger than the recipe called for, I crossed my fingers. While all the ingredients were mixing in the food processor, I did add a little water because of the lack of one egg. it baked for exactly 90 minutes and it turned out amazing! I can’t believe how easy and delicious this is. Thank you!

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