Warm and toasty Paleo banana cereal. Made with caramelized bananas, chia seeds, golden flax, hemp, and coconut. This grain free cereal tastes like oatmeal and is topped with my favorite caramelized bananas! Paleo, gluten free, healthy.
I have a feeling you’re really going to like todays recipe; and when I say really like this, I mean, you may want to eat all four servings. I know I did and that’s why I put the extras in the freezer (supposedly a handy way to lock away extra food that tastes so good you want to eat it all). This bowl of grain free cereal and caramelized bananas is EVERYTHING!!!
caramelized banana goodness
So many of you guys have been asking how to make these caramelized bananas, so I’m happy to finally share today! Just so you know, it’s incredibly easy and pretty much full proof, in my opinion.
All I do is heat up my cast-iron skillet on the stove over medium heat. Then I add coconut oil, maple syrup, and bananas. Let them cook until golden on each side, sprinkle with a pinch of sea salt flakes and/or cinnamon, and you’re good to go!
I’m always making chia seed pudding at home; usually going straight for the vanilla flavor, and then adding whatever fruit and toppings I want into it. But I wanted to see what would happen when I put a little heat to it. I cooked my breakfast cereal on the stove this time instead of making them overnight oats style. The results were flawless and breakfast worthy.
This warm chia cereal has all my trending favorites, chia seeds, coconut flakes, hemp hearts, collagen, and golden flax. A touch of maple syrup and almond milk and you’re good to go! Enjoooy!