Chocolate Brownie Cookies


Chocolate Brownie Cookies

Paleo chocolate brownie cookies! Easy fudgey chocolate brownie cookie recipe made with almond flour. These double chocolate cookies are so easy to make, rich, decadent, and all the chocolatey goodness!!!

Fudgey brownie cookies coming in hot!

These ultra decadent chocolate cookies were the star of today’s snack arrangement.

The guys kept coming back for more… and more.

You better believe I stashed one away for personal eating pleasure later on.

With all the food disappearing so fast, I’ve had to double up on the chocolate recipes around here, just to keep everyone sane. :0

All the fudgey layers in here.

We have the brownie element, with the chewy dense insides spilling over with pools of chocolate chips.

And that crisp outer edge that brings in  our cookie element… we have to have that, right?

When my brother binges out of five massive hand sized doughnuts after soccer, I know I need to up my dessert game to keep that kid full.

If only we all had the metabolisms of a sixteen year old growing man, ugh… in my other life I eat five donuts for dinner too.

brownies cookies in the making

I can’t believe that I actually made a recipe without my food processor this week!

As you well know, I normally make all my recipes using this food processor.

Yes, I felt totally naked cooking without it, and I kept looking about trying to figure out what I was missing- seriously, it’s that much a part of my cooking.

Print Recipe
Chocolate Brownie Cookies
Paleo chocolate brownie cookies! Easy fudgey chocolate brownie cookie recipe made with almond flour. These double chocolate cookies are so easy to make, rich, decadent, and all the chocolatey goodness!!!
Ingredients
Info
Cook Time 10-12 minutes
Prep Time 8 minutes
Servings
cookies
Course Dessert
Votes: 2
Rating: 5
You:
Rate this recipe!
Info
Cook Time 10-12 minutes
Prep Time 8 minutes
Servings
cookies
Course Dessert
Votes: 2
Rating: 5
You:
Rate this recipe!
Ingredients
Instructions
  1. Preheat oven to 375F. Line a baking tray with parchment paper.
  2. In a bowl whisk together coconut sugar, tahini, melted chocolate, and egg. Then stir in the rest of the ingredients (except chocolate chips) until smooth.
  3. Add chocolate chips and make 8 cookie dough balls, set them on the baking tray, pat down slightly and bake on 375F for 10-12 minutes. Then cool slightly before serving.
Nutrition Facts
Chocolate Brownie Cookies
Amount Per Serving
Calories 201 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 3g
Cholesterol 23mg 8%
Sodium 232mg 10%
Potassium 50mg 1%
Total Carbohydrates 17g 6%
Dietary Fiber 4g 16%
Sugars 10g
Protein 6g 12%
Vitamin A 1%
Calcium 7%
Iron 10%
* Percent Daily Values are based on a 2000 calorie diet.



12Comments

Add yours
  1. 7
    Soula

    LOVE this recipe!!!! Best cookies I’ve ever tasted! Gooey, chocolatey, crunchy outside fudgy inside. I would only say that 375F is too high because they spread out too thin and may burn on the bottom. I make them at 350F for 15 min and they’re perfect!

    • 10
      Kaylie

      Hi Rebekah, I just checked the nutritional date (because it is automatically calculated) and I updated it. Hope that helps! It’s per cookie btw. Enjoy!

    • 12
      Kaylie

      Hi Audrey, even my family members who hate tahini loved these cookies and when I told them there was tahini in them, they were shocked, so you might like it… 🙂 But if you really want to sub, then I suggest trying a really liquidy almond or sunflower seed butter.

+ Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.