Homemade “nice” cream recipe- made with a secret ingredient: cauliflower (you don’t even taste it). My secret to making super fluffy “nice” cream is adding vanilla collagen! Only need a few ingredients needed to make this frosty dessert happen! Make this easy dairy free ice-cream recipe.
This Recipe Is Sponsored By My Friends At Vital Proteins.
Can you believe that this is only my second time making “nice” cream?
I mean, it should be my billionth time making it, because it’s two thumbs up from me and loads of deliciousness.
With summer just around the corner, it’s time to start breaking out the ice-cream recipes- who’s with me?
And with “nice” cream breaking the internet as of late, it’s high time this stuff has made a debut on this blog.
“Nice” Cream Tips
This batch was waaaay better then the last one I made, seriously.
Ready to get in on my secret?
Here is my pro tip that made this batch even more amazing than the last time I attempted “nice” cream:
I added Vital Proteins Vanilla Collagen and it is a game changer!
I have found that whipping collagen in the blender with bananas makes a super fluffy consistency, kinda like soft serve.😍
The creamy result that turned out of my blender was a keeper.
I was curious if the collagen blend would react the same way it does in smoothies.
Nearly every time I make a drink or smoothie in the blender, I add Vital Proteins collagen.
V.P. is my go-to collagen and I always keep it stocked in my kitchen.
It’s not just the health benefits, but also the elevated texture it brings to the smoothie game that makes it one of my all-time favorites!
Every drink/smoothie always gets more frothy-whipped-delicious with the addition of collagen.😋
Try it!
You’ll thank me later. 🙂
"Nice" Cream Soft Serve
Ingredients
- 4 large frozen bananas or 5 medium
- 1/2 cup frozen cauliflower rice
- 2 scoops vanilla collagen powder by Vital Proteins
- 1/4 cup almond milk more or less to thicken
Instructions
- In a high powered blender combine all ingredients and puree until completely smooth.
- Eat right away or stir in favorite toppings and freeze for later.